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2003-2005

Curt Arens

Curt Arens and his family own and operate Bow View Farm in Crofton, Nebraska.

Ann Cooper

Chef Ann Cooper is a celebrated author, chef, educator, and enduring advocate for better food for all children.

Wylie Harris

Wylie Harris and his family operate a cow-calf ranch as part of an extended five-generation family farm on native and improved pasture in Saint Jo, Texas.

Mary Hendrickson

Mary Hendrickson is the co-director of the Food Circles Networking Project, an outreach program that links farmers and consumers together in a local food system.

Rose Koenig

Rosalie Koenig operates a 17-acre organic farm in Florida, which was one of the first CSAs in the state.

Amanda Manning

Amanda Dew Manning & Associates, Inc. is a communications and marketing firm specializing in food, nutrition, and health.

La Donna Redmond

La Donna Redmond is the Senior Program Associate for Food Justice at the Institute for Agriculture and Trade Policy.

Jonathan Thomas

Jonathan Thomas is a scholar, farmer and sustainable agriculture advocate from Pennsylvania.

Meet the Fellows

Jane Black

Jane Black is a food writer who covers food politics, trends and sustainability issues.

Ideas in focus

Cultivating Leadership and Equity in the Food Movement

April 2013

The IATP Food and Community Fellows Program is coming to an end, but it's springtime for our work growing equity in the food system and cultivating diverse leadership in the movement.

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